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Anglian Country Inns

Who are you?A champion of our guest journey and service standards, you know what good looks like and you look for opportunities to create memories for our guests. You are keen to progress, someone we trust to take responsibility for others or a section of our site. We know you will be keen to show others the way we do things round here and always keen to make people happy. What’s the role?<ul><li>Being welcoming, friendly and knowing how to create a great experience for our guests</li><li>Being able to use your experience and initiative on setup and close down from service</li><li>Show others the right way to do things in and out of service</li><li>Confidence in a fast-paced and changing environment</li><li>Displaying the ACI values each and every day and working towards our company mission of ‘making people happy’</li></ul> What’s in it for you?<ul><li>Generous discount across all ACI sites on both food and drink</li><li>Regular trips out to suppliers locally and internationally</li><li>Great share of tips and tronc</li><li>Staff Accommodation available</li><li>Staff meals on shift</li><li>Rising Stars program for career progression within the company</li><li>Cycle to work scheme</li><li>‘Live your life’, charity day off each year</li><li>Wine at cost</li></ul> Anglian Country InnsAnglian Country Inns is a family run business that first opened its doors over twenty seven years ago and now we have nine award winning establishments across East Anglia, a coffee shop and brewery to boot! If you think you have the relevant experience and want to join our friendly family please don’t delay and apply today

Bar Supervisor

From £13.25 per hour plus tips & service charge 

Farmhouse at Redcoats

Breakfast Sous Chef

Senior Sous Chef

Head Chef

Baker

Chef de Partie

Housekeeper Supervisor

Hermitage rd Bar Manager

Front of House Team

Up to £12.75 per hour plus tips & service charge

Upto 12.75 + excellent service charge  + Tips 

Roaming Manager Norfolk

Chef de Partie- BANQUETING & EVENTS

Roaming Chef, Norfolk

13-14.50 dependant on skill level, equal share of tips and tronc for each hour

Freelance Chef 

19 Vacancies

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